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Tamil Nadu stands sandwiched between the Bay of Bengal in the East and the Eastern Ghats in the West. Tamil Nadu offers a beautiful climate during the months of September to March when the climate is at its pleasantness high.


Planning Tips To Travel Tamil Nadu - India

It is the place for marvelous temple architecture, meandering coastlines, tall Gopurams, thick forests and lush hill stations. During your visit to Tamil Nadu, make sure you have a book that teaches you the basic Tamil words as in some cases a few locals do not converse in English and make sure to pack sunscreen or if you want to grab a nice, natural tan then let the lotion go.

If you want to get a taste of the local cuisine, Rice is the staple food of Tamil Nadu and you will be served rice and accompanying dishes on a traditional plantain leaf. Or if you are craving something non-Indian, many restaurants serve Chinese, Italian and American.

If you are looking to buy souvenirs to take back, Tamil Nadu has a lot of arts and craft shops that are unique in their own sense and make for great gifts

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